YBG Monthly Meeting, Wednesday, Nov. 19 – Mark Bumford – Speaker
Mark Bumford - Director YSFP Registration here https://www.sustainablefood.yale.edu/our-staff Cultivating Radical Humility: Food Literacy for a Changing World What does it mean to be food literate at a university without a college of agriculture? At the Yale Sustainable Food Program, we’ve come to define food literacy not just as knowing what to eat or how food...
